YMCA of Metropolitan Lansing Launches Healthy Living Mobile Kitchen

Nearly one in four Michigan children go to bed hungry every night. The YMCA of Metropolitan Lansing understands that hunger is a reality facing children and families in the tri-county area, that’s why the YMCA has provided community feeding programs since 2011.

mobilekitchen_insideThe YMCA announced the launch of its newest program, the Healthy Living Mobile Kitchen, at a press conference on Aug. 11 at Baker Donora Center Park in Lansing. Funders, partners and supporters of the project came to hear how this year-round feeding and educational program will impact thousands of children and families in the tri-county area.

“The need is real. Too many of our families struggle every day to put food on the table, and oftentimes, they don’t have the extra money to feed their kids healthy lunches. The YMCA’s mobile kitchen is just what our community needs. By giving kids a healthy lunch, they will do better in school and they’ll grow up healthier and more active. This one step can change a family and a community,” said Lansing Mayor Virg Bernero.

The mobile kitchen, a 54 passenger, handicap accessible bus, donated by Kellie Dean, president of Dean Transportation, has been retrofit with a demonstration kitchen which will serve meals to children year-round in partnership with the Lansing School District’s food vendor SodexoMAGIC and the Greater Lansing Food Bank. 

“Besides delivering meals, the demonstration portion of the kitchen will provide valuable hands-on education by showing people how to prepare seasonal foods, read labels, how to use foods that are readily accessible and affordable and even how to set up gardens and grow food,” said Kellie Dean, president of Dean Transportation.

The mobile kitchen will also distribute fresh foods and non-perishable items in neighborhoods throughout the tri-county area. Trained YMIMG_1009CA staff will oversee the Healthy Living Mobile Kitchen and its year-round programming.

Funding partners of the Healthy Living Mobile Kitchen include the Walmart Foundation; Dean Transportation; Lansing School District’s food vendor, SodexoMAGIC; Maloney Carpet One Floor & Home; Driven Collision and Skyline Outdoor, who provided the wrapping for the bus.

 “At the heart of the YMCA’s mission is our dedication to supporting the community in three areas of focus; youth development, healthy living and social responsibility,” said Larry Leatherwood, board member at the YMCA of Metropolitan Lansing. “It’s wonderful to see the smiles on the kids’ faces as we pull into a neighborhood to hand out lunches. As we empower families with affordable ways to eat and live healthier, this may start a ripple effect of academic achievement, job attainment and the overall economic progress of the community”

The YMCA began a summer feeding program in 2011 for children in their camps. Then in 2013, the YMCA started to feed children during the school year at its afterschool program sites. In 2015, the Y served more than 30,000 meals and 30,000 snacks during the summer feeding program. In June of 2016, the Y served more than 9,700 meals and 4,900 snacks.

For more information about the Healthy Living Mobile Kitchen, visit ymcaoflansing.org/mobilefoodkitchen.



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